Kiwano yiriden kɔnɔfɛnw sɛgɛsɛgɛri dafanin: Kɛnɛyako nafaw ani ɲɛtaga kura minw kɛra minfɛn nafamanw dilanni na
Bi bi la, bi ka ɲɛnamaya kɛcogo teliman-, sannikɛla caaman be furaw ɲinina minw be se ka mɔgɔw ka haminankow nɔgɔya ani ka fanga di u ma.Kiwano yiriden(Acanthopanax senticosus yiriden, min be weele fana ko Eleuthero) kɛra fɛn ye min ka di mɔgɔw ye kɛnɛyako la bari Sinuwaw ka kɛnɛyako ɲɛmɔgɔso y’a lɔn ko a ka ɲi ka kɛ kɛnɛyako dumuniw na. Saan 2021 ka sɛgɛsɛgɛri dɔ kɛra Zhu Dan n’a tɔɲɔgɔnw fɛ. a y’a ka baarakɛfɛn jɔnjɔnw, kɛnɛyako baarakɛcogow ani minfɛnw yiriwali ɲɛtaga lajɛ ka surunya cogo labɛnnin na, o min ye lɔnniya jusigilan barikaman di minfɛnw kuraw dilanni na minw be baara kɛ. Nin barokun be sɛgɛsɛgɛri labanw fara ɲɔgɔn kan ka kiwano yiridenw ka kɛnɛyako nafa ɲɛfɔ ka ɲɛ ani ka .kiwano yiriden mugu saniyaninnikiwano bɔyɔrɔjagofɛnw na.
1. Kiwano yiriden kɔnɔfɛn jɔnjɔnw: Balocogo nafolo .
Kiwano yiriden be ni fɛɛn caaman ye minw be se ka mɔgɔ farikolo latanga, ani u lo b’a to a be kɛnɛyako ɲumanw kɛ. O yɔrɔ fɔlɔw ye:
1.1 Gilikozidiw
Glikozidiw lo be baara kɛ ka caya kiwano yiridenw na, i n’a fɔ sukaro glikozidiw, saponinw ani lignanw. Olu cɛma, .Elewutɛrɔzidi B ani E .minw ka ca, o be se ka kɛ 80% ɲɔgɔn ye glikozidiw bɛɛ la. Kalan dɔw y’a yira ko o glikozidiw be se k’u ka sukaro yɔrɔw bɔ u donnin kɔ farikolo la, u be yɛlɛma ka kɛ aglikoniw ye minw be baara kɛ ani u be nɔɔba to mɔgɔ kan. Kɔrɔmatogarafi min be kɛ sisan, o ye antosiyaniw bɔ ɲɔgɔn na minw saniyanin lo kosɔbɛ, u bɛɛ lajɛnnin be se miligaramu 1,2135 ma.
1.2 Filavonoidiw
Flavonoïdes ye kiwano yiridenw ka fɛɛn nafamanba wɛrɛ ye, u ka ca yiridenw, furaburuw ani liliw la. Ni an be baara kɛ ni surfactant-ultrason bɔli fɛɛrɛ ye, o fɛɛrɛ ɲuman be se ka flavonoïde bɔli hakɛ bɛɛ sɔrɔ fɔɔ ka se 8,72% ma. O fɛnɲɛnamafagalanw be ni fanga ye ka farikolokisɛw kɛlɛ.
1.3 Polisakaridiw
Polisakaridi minw be sɔrɔ kiwano yiridenw na, u fanba ye firikitɔzi, sukaro ani arabinozi ye. Jii-min be yɛlɛma ani alkali-min be yɛlɛma, olu be 2,3%–5,7% ani 2%–6% bɔ. O kɔ, polisikaridi bɔli hakɛ be se 10,88% ma. Ultrafiltration faranfaran be molekili girinya tilanyɔrɔ naani di, 50–10 u tilanyɔrɔ lo ka ca ni 42,9% ye.
1.4 Minɛnw ni asidi aminenw
Kiwano yiriden kɔnɔ, fɛnɲɛnamafagalan 14 be sɔrɔ i n’a fɔ Fe, Zn, Sr, Mn, ani Na, ani poroteyini nɔgɔman be sɔrɔ a la min be se 11,4% ma girinya jalen na. Asidi amino nafamanw hakɛ be surunya FAO/OMS ka sariyaw ma, o b’a to a be kɛ poroteyini sɔrɔyɔrɔ ɲuman ye min be bɔ yiriw la-.
1.5 Fɛɛn wɛrɛw
Ka fara o kan, tulu minw be yɛlɛmayɛlɛma, asidi fɛnɲɛnamafagalanw, akantopanaksi fenoli kuraw, pektini ani fɛɛn wɛrɛw b’a la minw b’a to a ka diya n’a ka baarakɛcogo be dan na dan na.
O fɛɛnw bɛɛ be kɛ kiwano yiridenw ka kɛnɛyako jusigilan barikaman ye.Kiwano yiriden mugu saniyaninnikiwano bɔyɔrɔye bi tile sɛbɛw ye minw ka nɔgɔ ani u be o fɛɛnw mara ka ɲɛ walisa ka baara kɛ n’u ye nɔgɔman na.
2. Kiwano yiridenw ka kɛnɛyako nafa jɔnjɔn duuru (Lɔnniyakow b’u dɛmɛ)
Baganw ni seliliw sɛgɛsɛgɛri caaman y’a yira ko kiwano yiridenw ka kɛnɛyako nafa ka bon kosɔbɛ, o min b’a to bi dugudenw ka ɲi k’a dumu loon o loon:
2.1-funu kɛlɛli kɔlɔlɔw
Kiwano ji bɔli be xylene-tulo funu ani fan nɛrɛmuguman-senw funu nɔgɔya kosɛbɛ ɲinanw na. Kiwano mugu min be funu, o be NO, iNOS, COX-2, ani pro-6, TNF- ) bali RAW264.7 makrofagiw kɔnɔ, o min be kɛ funu kɛlɛlanw sɔrɔyɔrɔ nafaman ye.
2.2 Okisidanti nɔw
Eleuterosides ani anzimi minw be farikolo tanga, olu be farikolo ka farikolo yɔrɔw bɔ ani ka farikolo ka setigiya bonya. Eleuteroside B be laktati dehidrogenazi ni ure azote dɔgɔya joli la ɲinan sɛgɛninw na k’a sɔrɔ a be Nrf2/HO-1 sira lawuli. Siringin ni Eleuteroside E fana be biɲɛ latanga ani ka transaminazi ka baara dɔgɔya.
2.3 -sɛgɛsɛgɛli kɔlɔlɔw
Flavonoïdes ni saponins be dɔ fara fasa glycogène ni biɲɛ glycogène hakɛ kan kosɔbɛ, ka LDH ni SOD ka baara sabati, ani ka asidi lactic ni ure azote dɔgɔya joli la. Baganw ka sɛgɛsɛgɛri y’a yira ko kiwano mugu be jii nɔgɔ wagati janya ɲinanw na, o kama a ka ɲi ka kɛ farikoloɲanagwɛ kanubagaw ni biro baarakɛlaw fɛ.
2.4 Fasa latangacogo kɔlɔlɔw
Kiwano bɔli be nerɔniw tanga n’a be oksidi tiɲɛni ni funu bali. Dɔgɔtɔrɔso sɛgɛsɛgɛliw y’a yira ko kiwano pikiri, n’a kɛra fura ye min be kɛ ka nerastenie furakɛ, o be se ka sinɔgɔ bɛɛ fisaya kosɔbɛ ani a be sinɔgɔ ɲuman sabati.
2.5 Farikolo tangalanw labɛnni kɔlɔlɔw
Kiwano polisakaridiw be NF-κB sira lawuli ani ka IL-1 , IL-6, IL-10, ani TNF- . bɔli dɛmɛ.
Kiwano yiriden mugu saniyaninnikiwano bɔyɔrɔfɛn minw kofɔra sanfɛ, u ka ɲɔgɔn lajɛn, k’u kɛ fɛn ɲumanw ye minw be se ka kɛ ka dumunifɛnw fara ɲɔgɔn kan loon o loon ani ka fɛɛnw dilan-kɛrɛnkɛrɛnniya la, minw ka ɲi ka kɛ ka dumunifɛnw labɛn kokura wala k’u fara minfɛn nafamanw kan.
3. Sɛgɛsɛgɛri minw kɛra Kiwano minfɛn nafamanw yiriwali la: Ka bɔ minfɛn fɔlɔw la ka taga a bila minfɛnw banni na .
Ni dumunikɛlaw ka ɲinini be cayara "fura-dumuni ɲɔgɔnna" minfɛnw na, ɲɛtagaba kɛra kiwano baarakɛminfɛnw yiriwali la.Kiwano yiriden mugu saniyaninnikiwano bɔyɔrɔu be kɛ fɛn jɔnjɔnw ye minw be kɛ ka fɛɛn caaman dilan, u be yiridenw ka fɛɛn fɔlɔw mara ani u be nɔgɔya don iziniw ka dilanfɛnw na ani u ka diya yɛlɛmani na.
3.1 Kiwano yiridenji minfɛn
Walisa ka kiwano ka kuna dɔɔni bɔ, sɛgɛsɛgɛri minw kɛra ɔrtogonali la, u y’a yira ko furakisɛ min ka ɲi ka kɛ: 6% jii, 7,5% sukaro ani 0,08% asidi sitiritiki. Ka baara kɛ nikiwano bɔyɔrɔwalima yiriden mugu saniyanin i n’a fɔ fɛnɲɛnamafagalan, homogenizasiyɔn fila (25 MPa, 60 degere ) ka tugu o la sterilizasiyɔn degere 100 la miniti 10 kɔnɔ o be minfɛn lafiyaman di min be se ka mara kalo 3 kɔnɔ so-funteni hakɛ la.
3.2 Kiwano tee minfɛn
Kiwano tee be nɔɔw bɔ i n’a fɔ ka Qi fanga bonya, ka sɔgɔsɔgɔninjɛ ni kɔkiliw barika bonya ani ka hakili suman. Baganw ka sɛgɛsɛgɛliw y’a sɛmɛntiya ko a be dɔ fara SOD ni GSH-Px ka baara kan k’a sɔrɔ a be MDA kɔnɔfɛnw dɔgɔya, o be farikolo tangalanw ni sɛgɛsɛgɛli kɛlɛlanw nafaw di.Kiwano yiriden mugu saniyanina ka ca a la, a be kɛ ka te minfɛnw labɛn cogo nɔgɔman na.
3.3 Kiwano minfɛn fununin
Fɛɛn min be yɛlɛma, o be diya n’a ka baarakɛcogo fisaya kosɔbɛ. Lahalaya ɲumanw ye asidi asetiki banakisɛw yɛlɛmani ye walima Bifidobacterium yɛlɛmani ye.Kiwano bɔlia be dɔ fara mugu yɛlɛmani ka ɲɛ kosɔbɛ. O kɔfɛ, n’an ye stabilizatɛriw labɛn ka ɲɛ, minfɛn be diya ɲuman sɔrɔ min be bɛn ɲɔgɔn ma. Asidi lakiti banakisɛ minw be nɔnɔ funu, u fana dilanna ka ɲɛ.
3.4 Kiwano minfɛn min be baara kɛ ɲɔgɔn fɛ
N’an y’u fara fura wɛrɛw kan-dumunifɛn minw be ɲɔgɔn bɔ i n’a fɔ Astragalus, jujube, longan, shiitake mugu, ani goji mugu, o be nɔɔ ɲumanw bɔ yɛrɛ. O misaliyaw ye kiwano–longan minfɛnw ye minw be ɲɔgɔn sɔrɔ ani shiitake–kiwano farikoloɲanagwɛ minfɛnw, u fila bɛɛ be sɛgɛsɛgɛri kɛcogo ɲuman yira.Kiwano yiriden mugu saniyaninani bɔli b’a to saponinw bɛɛ ni flavonoidiw bɛɛ be se ka kɔlɔsi ka ɲɛ, o be se ka mɔgɔw ka miiriyaw n’u ka baarakɛcogo sabati.
O minfɛnw tɛ kiwano kɔnɔfɛnw dɔrɔn mara, nka u be basigi n’a diya fana sabati bi ka baarakɛcogo fɛ.Yiriden mugu saniyanina ka ɲi ka soo labɛn kokura, k’a sɔrɔ .ka labɔa ka ɲi ka minfɛnw dilan ka caya-.
4. Kuncɛli ani siniɲasigi .
A ka fɛnɲɛnamafagalanw n’a ka kɛnɛyako nafa caaman, kiwano yiriden kɛra fɛn ɲuman ye minfɛn nafamanw yiriwali la. 1990 saanw ka bɔli.kiwano yiriden mugu saniyaninnikiwano bɔyɔrɔy’a to mɔgɔw tɛ se ka baara kɛ n’a ye tugun, o min y’a to dumunikɛla gansanw be se k’a ka kɛnɛyako nafaw sɔrɔ nɔgɔman na. Siniɲɛsigi la, fɛnɲɛnamafagalanw dilanni fɛɛrɛw ani fɛnɲɛnamafagalan wɛrɛw bena sugubaw dayɛlɛ.
Yala i b’a fɛ ka ladili wɛrɛw sɔrɔ sanni koo la kiwano yiriden saniyanin mugu wala a bɔnin koo la, furaw dilancogo ladili wala sɛgɛsɛgɛri kuraw koo la wa? Aw kana sigasiga ka kuma dɔ fɔ wala ka ɲɔgɔnye kɛ n’an ye walisa ka baarakɛlaw ka ladili sɔrɔ. Aw k’aw ka kiwano kɛnɛyako tagama daminɛ ani ka ɲɛnamaya diyabɔ loon o loon!
Sɛbɛnw: Nin barokun basiginin lo Zhu Dan et al., "Sɛgɛsɛgɛri minw kɛra Acanthopanax senticosus ka fɛnɲɛnamafagalanw, kɛnɛyako ani minfɛnw yiriwali kan" (saan 2021) ani sɛgɛsɛgɛli wɛrɛw kan minw be ni fanga ye. Kɛnɛya dumuniw ka kan ka kɛ dɔgɔtɔrɔw ka ladilikanw ye; a kɔlɔlɔw be se ka yɛlɛma ka kɛɲɛ ni mɔgɔ kelen kelen bɛɛ ye.
